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Accueil
SETS DE COUTEAUX

Trouvez le set parfait
pour votre cuisine.

Du set essentiel (2–3) au set complet (4–6), jusqu’au Premium : la sélection Kensei Kaizen™ pensée pour durer.

VG10 / Damas Tranchant durable Coffrets cadeaux Livraison suivie
Petits sets 2 à 3 couteaux
PETITS SETS
2–3 couteaux essentiels
Grands sets 4 à 6 couteaux
GRANDS SETS
4–6 couteaux complets
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  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi
  • Japanese-Style Utility Knife – Collection Akashi

Utility knife – Akashi

$91
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi
  • Japanese-Style Santoku Knife – Collection Akashi

Santoku – Akashi

$136
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi
  • Japanese-Style Bread Knife – Collection Akashi

Bread Knife – Akashi

$113
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya
  • Japanese-Style Paring Knife – Collection Nagoya

Utility Knife – Nagoya

$68
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata
  • Japanese-Style Nakiri Vegetable Knife – Collection Niigata

Nakiri – Niigata

$136
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife
  • Stainless Steel Serrated Bread Knife

Serrated bread knife

$92
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle
  • Japanese-Style Kiritsuke Knife – 67-Layer VG10 Damascus – Black Handle

Kiritsuke Damascus – black handle

$137
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle
  • Japanese-Style Santoku Knife – 67-Layer VG10 Damascus – Brown Handle

Damascus Santoku – brown handle

$149
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade

Hammered VG10 Santoku

$92
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Forged and Hammered Blade – 7.1-Inch (18 cm)

Forged hammered VG10 Santoku – 18 cm

$114
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)
  • Japanese-Style Santoku Knife – VG10 Steel – Hammered Blade – 7.1-Inch (18 cm)

Hammered VG10 Santoku – 18 cm

$103
BIEN CHOISIR

Les bons accessoires
pour entretenir vos couteaux.

Un bon couteau mérite un entretien adapté. Retrouvez notre sélection d’accessoires pour aiguiser, protéger, ranger et utiliser vos couteaux de cuisine au quotidien. Des outils durables pour préserver le tranchant de vos lames et faciliter votre expérience en cuisine.

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Aiguiser et entretenir ses couteaux
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